Not all coffees tell the same story.

Each CORAX batch is the result of experimental processes, technical precision, and creative freedom. Discover sensory profiles designed to surprise, challenge, and linger in your memory.
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  • Lulo honey yeast

    Lulo honey yeast

    Lulo honey yeast
    $75.000,00 COP
    $75.000,00 COP

    Vibrant citric acidity, sweet citrus notes, lulo, pineapple, kiwi, molasses, juicy, a touch of passion fruit, full-bodied, long finish

    Variety

    Caturra, Castillo, V. Colombia
  • Honey yeast Muricata

    Honey yeast Muricata

    Honey yeast Muricata
    $75.000,00 COP
    $75.000,00 COP

    Soursop, floral aroma, creamy texture, sweet, juicy, dairy notes, pleasant, exotic.

    Variety

    Caturra, Castillo, V.Colombia
  • Miel levadura Piña

    Miel levadura Piña

    Miel levadura Piña
    $75.000,00 COP
    $75.000,00 COP

    Ripe pineapple, brown sugar, floral notes, mango, peach, velvety body
  • Miel levadura naranja dulce

    Miel levadura naranja dulce

    Miel levadura naranja dulce
    $75.000,00 COP
    $75.000,00 COP

    Sweet citrus, citrus blossom, caramel, delicate, spiced, sugarcane, delicate body, juicy citrus acidity, brown sugar

    Variety

    Caturra, Castillo, V.Colombia
  • Honey yeast + lychee

    Honey yeast + lychee

    Honey yeast + lychee
    $80.000,00 COP
    $80.000,00 COP

    floral, delicate, lychee, fresh mangosteen, velvety body, lingering finish, floral, lime,

    Variety

    Pink Bourbon
  • Natural strawberry must

    Natural strawberry must

    Natural strawberry must
    $78.000,00 COP
    $78.000,00 COP

    Floral aromas, ripe strawberries, chocolate, vanilla, plum, strawberry yogurt, velvety texture, strawberry jam, caramel, citrus acidity, juicy

    Variety

    Caturra, Castillo, v.Colombia